Factory Supply Pure Natural Raspberry Ketone Raspberry Fruit Extract

Short Description:

(1) English name: Raspberry Ketone

(powder & granular)

(2) Specifications: 4%-99%

(3) Extraction source: Fruit of raspberry


Product Detail

Product Tags

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(4)Indications and uses:
It has the effects of nourishing the kidney, strengthening the essence, reducing urine, and has a raspberry fragrance. Therefore, it is widely used in the fields of perfume preparation, food addition and cosmetics fragrance adjustment, and has the effect of increasing fragrance and sweetening.

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(5)CAS number: 5471-51-2; molecular formula: C10H12O2; molecular weight: 164.201

Why us?

● Made in China, using own planted raw material to make premium products

● Fast lead times

● 9 – step quality control process

● Highly experienced operations and quality assurance staff

● Stringent in-house testing standards

● Warehouse both in USA and China, fast response

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Typical COA: Specification 98%

  Item   Specification   Result   Method
Basic Product Information
Country of Origin China Conform /
Marker Compounds
Raspberry Ketone >98% 99% GC
Organoleptic Data
Appearance crystals Conform NLS-QCS-1008
Color White Conform GB/T 5492-2008
Odor Characteristic Conform GB/T 5492-2008
Taste Characteristic Conform GB/T 5492-2008
Process Data
Solvent(s) Used Ethanol & Water Conform /
Drying Method Drying Conform /
Excipient None Conform /
Physical Characteristics
Solubility Soluble in Ethanol\ Conform Visual
Particle Size (80 mesh) >95.0% Conform GB/T 5507-2008
Moisture <3.0% 0.44% GB/T 14769-1993
Ash Content <3.0% 0.63% AOAC 942.05, 18th
Solvent Residue None Conform NLS-QCS-1007
Heavy Metals
Total Heavy Metals <10 ppm Conform USP <231>, method II
Arsenic <1.0 ppm Conform AOAC 986.15, 18th
Lead <1.0 ppm Conform AOAC 986.15, 18th
Mercury <0.5 ppm Conform AOAC 971.21, 18th
Pesticide Residue
666 <0.2ppm Conform GB/T5009.19-1996
DDT <0.2ppm Conform GB/T5009.19-1996
Microbiology
Total Plate Count <10,00cfu/g Conform AOAC 990.12, 18th
Total Yeast & Mold <100cfu/g Conform FDA (BAM) Chapter 18, 8th Ed.
E. Coli Negative Negative AOAC 997.11, 18th
Salmonella Negative Negative FDA (BAM) Chapter 5, 8th Ed.

Packing and Storage

Packing: 25kgs/drum. Packing in paper-drums and two plastic-bags inside.

Storage:Store in a well-closed container away from moisture, sun light, or heat.

Shelf Life:2 years.

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